DRINKS MENU

FROZEN COCKTAILS

Gin & Tonic Sorbet

Our take on the classic G&T, using homemade lemon sorbet and local Bristol Dry Gin.

6.75

Passion on Ice

A margarita done right! Tequila blended into a smooth sorbet with a passion fruit twist.

7.95

Eskimojito

White rum, fresh mint leaves and hand squeezed lime juice – the perfect combination.

8.25

Royal Sgorppino

Lemon juice, elderflower cordial, vodka and chilled prosecco mixed to form a gloriously sophisticated fizzy slushy!

8.50

ALCOHOLIC ICE CREAM

The Arctic Grasshopper

Crème de cacao, crème de menthe blended together in artisan ice cream, generously topped with chocolate bitters.

8.50

TRADITIONAL COCKTAILS

Negroni – strong, sweet, bitter

Bristol Dry Gin, Campiri Milano and Cocchi di Torino Vermouth.

7.75

Daiquiri – sweet, sharp, citrus

Havana Club 3yr, lime juice and sugar syrup.

7.50

Margarita – sharp, citrus, sour

El Jimador Blanco Tequila, Cointreau, lime juice.

8.00

Mai Tai – mild sweetness, fruity

Havana Club 3yr, Goslings Black Seal, Cointreau, lime juice, bitters and almond syrup.

8.50

Whiskey Sour – sweeter, slightly spicy, warm

Monkey Shoulder Whiskey, lemon juice, sugar syrup, bitters and egg white.

8.50

Tom Collins – light, fresh, summery

Bristol Dry Gin, lemon juice, cucumber, elderflower cordial and soda water.

8.50

Cosmopolitan – fresh, fruity, zesty

Black Cow Vodka, Cointreau, cranberry juice and a squeeze of lime.

8.25

Side Car – sweet, sour, citrusy

Hennessy Cognac, Cointreau, lemon juice, sugar syrup.

8.50

© Brozen Bar Ltd 2018